Al Dente Dining Experience in Washington, DC
Explore the delightful Al Dente dining experience in Washington, DC, offering an authentic taste of Italian cuisine that captures the essence of traditional and modern flavors. At Al Dente, every dish is crafted with precision, ensuring a memorable dining adventure for everyone.
Understanding the Al Dente Menu
The Al Dente menu is a carefully curated selection, offering something for every palate. From freshly prepared pastas to delightful antipasti, each dish promises a taste journey through Italy. The menu caters to diverse preferences, including gluten-free and vegetarian options, ensuring all diners find something they’ll love.
Delectable Dinner Trays
Designed for family gatherings or hosting dinner parties, the dinner trays available at Al Dente are a crowd-pleaser. Each tray serves 4-6 people, making it a practical choice for group dining. Highlights include:
| Dish | Description | Price |
|---|---|---|
| Fettuccine Bolognese | House-made fettuccine with bolognese sauce | $65 |
| Chicken Parmesan | Six pieces, served with spaghetti marinara | $85 |
| Rigatoni with Tomato Sauce | Paired with parmesan cheese, vegan option | $40 |
| Lasagnette | A rich blend of bechamel, bolognese, and parmesan | $85 |
A 20% service charge is applied to each order, contributing to fair wages for all employees, which provides yet another reason to feel good about dining at Al Dente.
All-Day Menu Selections
From 11:30 am to 9 pm, Al Dente offers an all-day menu filled with authentic Italian antipasti, pasta, and main courses that will have your taste buds dancing. The menu boasts light bites like Lentil Soup and Fried Zucchini Flowers for a start to heartier options like Fettuccine Alfredo and Ribeye Steak, ensuring no hunger lingers here!
Brunch Delights
If you’re looking for a perfect weekend brunch spot, Al Dente offers a selection that allows you to unwind with some bubbly. The brunch menu highlights classic Italian breakfast options such as Vegetable Omelettes, paired perfectly with a side of bottomless mimosas. Cheeky brunch banter and good company are the order of the day here.
A Closer Look at the Gourmet Pizzas
Often described as a slice of heaven, the Neapolitan pizzas at Al Dente are crafted with precision. Each pizza is an artful combination of flavors, using fresh ingredients and authentic recipes.
- Margherita D.O.C. – Classic yet never boring, topped with mozzarella and basil.
- Quattro Stagioni – A tribute to the four seasons, with toppings to match.
- Capriciosa – Pesto, pancetta, and artichokes crafting a rich flavor profile.
The pizza options cater to vegetarians and carnivores alike, making them a must-try for anyone visiting.
Tips, Charges, and Sustainability
Al Dente takes pride in being a socially responsible business. The 20% service charge not only supports fair wages above the minimum but also encourages an equitable dining environment. Customers may tip additionally if they wish, a practice that is appreciated but not mandated.
Conclusion
Whether you’re planning a casual lunch, dinner with friends, or a delightful weekend brunch, Al Dente in Washington, DC, should be at the top of your list. Experience unrivaled Italian cuisine that celebrates traditional flavors enriched with contemporary flair. Remember to smile because at Al Dente, your table is always set with a side of good vibes.
