Another Broken Egg Cafe’s Delicious Menu Spotlight
If you’ve ever wondered where to find a breakfast paradise that combines traditional favorites with inventive twists, Another Broken Egg Cafe is the place for you! Their diverse menu is designed to delight every kind of foodie, from those seeking hearty classics to those craving unique fusion cuisine. Offering a spectrum of brunch delights, this cafe is committed to delivering not just meals, but mouthwatering experiences.
Breakfast and Brunch Bonanza
Diving into the options, Another Broken Egg Cafe’s Traditional Breakfast features a variety of classic and inventive dishes. The famed Chicken & Waffles offers a southern comfort twist with crispy fried chicken on a golden Belgian waffle, sweetened with a house-made chipotle honey drizzle.
French Toast fan? Their Cinnamon Roll French Toast elevates the experience with thick-sliced, house-baked rolls topped with cream cheese icing, rum butter sauce, seasonal berries, and whipped cream. If you prefer a savory start, the Country Power Bowl packs scrambled eggs with country ham and veggies over cheesy grits, piled high with sausage gravy and measures of goodness.
Benedicts to Beat the Brunch Blues
The Benedict section of the menu is home to various decadent options, such as the Crab Cake Benedict featuring jumbo lump crab cakes on an English muffin, topped elegantly with poached eggs and a delectable andouille-infused hollandaise sauce.
For a fusion twist, the Shrimp Benedict combines poached eggs on focaccia with sautéed mushrooms, onions, and Gulf shrimp enveloped in a creamy velouté sauce. Each bite promises to bring a wave of coastal flavors straight to your brunch table.
Omelettes and Scramblers: A Flavorful Dive
The cafe’s Omelettes and Scramblers offer soul-satisfying meals brimming with fresh ingredients. The Mardi Gras Omelette, for instance, is packed with Louisiana crawfish, shrimp, and andouille sausage, jazzed up with red peppers and a tomato hollandaise.
It’s impossible to overlook the indulgent Lobster & Brie Omelette. Cream cheese-filled with Brie cheese and champagne butter sauce sautéed lobster meat, it’s served alongside fresh English muffins and seasonal fruits, waiting to tantalize your taste buds.
Seasonal Selections to Savor
The cafe also offers seasonal selections that capture the essence of the current time of year. Imagine starting off with a Pumpkin Waffle, infused with autumnal spices and topped with pecans and cinnamon-spiced butter. Or try the Tiramisu French Toast, filled with cream cheese and espresso whipped cream, with a dusting of cocoa to round off the flavors.
Lunch Specials: A Midday Treat
For those staying beyond brunch, Another Broken Egg Cafe extends its deliciousness to lunch. Whether it’s their Blackened Shrimp Salad, with a fresh mix of greens, shrimp, pineapple and a sweet yet tangy honey jalapeño vinaigrette or heartier entrees like the Southern Chicken Sandwich, each dish promises satisfaction.
The Sonoma Club Sandwich is a crowd-pleaser, stacking layers of ham, turkey, baked bacon, and guacamole on nine-grain bread. It’s a harmony of textures and flavors perfect for any sandwich enthusiast.
Drinks and Sides: The Perfect Finish
No meal is complete without refreshing drinks and sides, and Another Broken Egg Cafe does not disappoint. Their selection includes everything from 100% pure-squeezed juices to expertly brewed coffees. Don’t miss their Salted Caramel Cold Brew, an afternoon pick-me-up with a flavorful flair.
Side | Description |
---|---|
Biscuit Beignets | Southern-style, with powdered sugar and honey marmalade. |
Fresh Country Potatoes | Crispy country-style potatoes, perfectly seasoned. |
For a delightful bite on the side, try their Biscuit Beignets or the down-home style City Grits—cheese-infused grits topped with baked bacon, tomatoes, and green onions.
So, next time you’re searching for a fulfilling breakfast or a scrumptious brunch destination, remember, Another Broken Egg Cafe expertly combines classic American flavors with inventive regional twists. It’s more than just food here; it’s a delightful journey of taste, texture, and aroma that celebrates both tradition and innovation in every bite.