Delight Your Taste Buds at 1818 Chophouse O’Fallon IL
Wondering what culinary delights await you at 1818 Chophouse in O’Fallon, IL? You’re in for a treat! From succulent steaks to savory seafood, this renowned eatery offers a diverse menu that caters to all palates. Whether you’re in the mood for a casual lunch or an elegant dinner, the 1818 Chophouse delivers a dining experience that satisfies every gourmet craving.
Relish the Exquisite Lunch and Dinner Menu
The 1818 Chophouse in O’Fallon boasts a menu filled with mouthwatering options sure to satisfy even the pickiest eater. Highlights include the New York Strip, offering an unparalleled combination of deep beef flavor and tender texture. Grilled just to your liking, this cut of meat offers a melt-in-your-mouth experience you’d expect from a prime steakhouse.
The Prime Rib, available daily after 5 pm, is served with rich Au Jus and Heepke Farms Horseradish, making every bite a symphony of flavors. The Porterhouse Pork Chop, tender and juicy, is marinated in a sweet brown sugar brine for 24 hours to maximize flavor.
Culinary Delights for Seafood Lovers
If seafood is more to your liking, the 1818 Chophouse does not disappoint. The Flame Grilled Salmon, presented with Lobster, Red Pepper & Scallion Risotto, topped with a luscious Sherry-Tarragon Compound Butter, is a showstopper. The Connecticut Lobster Roll offers butter-poached lobster in a toasted European roll for those preferring a more casual, yet equally delicious option.
The Great American Sandwich Experience
Biting into any of the sandwiches at 1818 Chophouse is like opening a gateway to flavor paradise. The Blackened Chicken Sandwich serves a perfect balance of spicy and creamy, layered with Jalapeño Aioli and Guacamole. Meanwhile, fans of hearty sandwiches can delight in the Grilled Chophouse Burger, topped with Boursin Mousse and Applewood Bacon.
Salads That Satisfy
The selection of salads is equally impressive. The Beef Tenderloin Salad incorporates Peppadew Peppers and Candied Walnuts, all drizzled with Balsamic Vinaigrette, creating a harmonious blend of sweet and savory.
If you prefer a light bite, the Traditional Caesar Salad and the Bistro Salad offer fresh greenery paired with unique dressings and are perfect for any meal starter.
The Art of Signature Selections
1818 Chophouse showcases its culinary expertise with its Signature Selections. The BBQ-Spiced Grilled Shrimp combined with Smoked Gouda and Roasted Garlic Demi-Glace offers a flavor explosion. Meanwhile, the Braised Beef Short Rib is slow-cooked to perfection, nestled in a Celery Root Potato Puree that elevates the dish.
For those with a keen preference for poultry, the Brown Sugar Brined Fried Chicken is crispy, succulent, and accompanied by Pancetta Braised Haricot Verts, rounding off a classic yet sophisticated dish.
Temptation Awaits with Desserts
No meal is complete without dessert, and at 1818 Chophouse, sweets are not just an afterthought. Indulge in desserts that bolster your meal, each created to hit that final sweet note.
Conclusion: A Dining Experience Like No Other
1818 Chophouse O’Fallon IL offers more than just meals; it presents a gastronomic journey that tantalizes the taste buds. With a dedication to quality, flavor, and presentation, each visit to 1818 Chophouse is memorable. Whether you’re a local or just passing through, be sure to carve out some time to savor the delicious offerings of this culinary landmark.
