Explore the Menu at Three Brothers Restaurant Milwaukee
Three Brothers Restaurant in Milwaukee is a cherished culinary gem steeped in Eastern European traditions. If you’ve been searching for a place where each bite tells a story, this is the place to be. Famed for its richly prepared dishes, this restaurant invites you to savor authentic Serbian flavors in a welcoming, homely atmosphere.
An Authentic Dining Experience
Stepping into Three Brothers is like taking a nostalgic journey back to old Europe. The rustic decor and the heartwarming smell of delicious fare fill the air, exemplifying the comfort and warmth reminiscent of grandma’s kitchen. Here, food is prepared with utmost care and tradition, promising a taste that’s both familiar and new to the palate.
Discovering the Diverse Menu
The menu at Three Brothers offers a fascinating dive into Serbian culinary delights. Whether you’re a returning enthusiast or a first-time guest, the variety of choices available will certainly pique your interest. From appetizers to mouthwatering main courses, there’s plenty to explore and indulge in.
The Star of the Show: Burek
The Burek at Three Brothers is nothing short of legendary. This beloved dish, affectionately regarded as ‘Mama’s creation’, features layers of paper-thin filo dough encasing a choice of spinach, cheese, or beef. Each bite delivers an exquisite symphony of flavors that’s a testament to homemade perfection.
Savoring Serbian Specialties
The menu proudly showcases traditional Serbian dishes like Raznjici (pork shish-kabob) and Sarma (cabbage leaves filled with beef and rice). Each dish not only tells a story of heritage but comes beautifully plated, accompanied by components like home-pickled cabbage which further enhance the flavors.
| Dish | Description | Price |
|---|---|---|
| Chevapchichi | Serbian beef sausages served with raw onions and tomato | $17.50 |
| Roast Lamb | Leg portion served with pickled cabbage, rice, and vegetables | $22.50 |
Enticing Appetizers and Soups
Kick start your dining experience with savory appetizers like the Serbian Hors d’Oeuvres, which includes a delightful mix of salami, cheese, and olives. Or perhaps opt for the Stuffed Grape Leaves, delicately enveloped in a light olive oil lemon sauce with a hint of goat cheese, making them a refreshing start to the meal.
- Serbian Salad – Freshness in every bite with tomatoes, onions, and peppers dressed in a unique house dressing topped with Serbian cheese.
- Chicken Dumpling Soup – A comforting broth with flavorful wheat dumplings that serenades the senses.
Glorious Desserts
And don’t even think about skipping dessert! Their Baklava is particularly divine – layers of filo dough filled with honey and walnuts that make sweet indulgence an understatement. In addition, you may find yourself tempted by Grandma’s Torte, a seven-layer walnut-based delight that’s both rich and luxurious, perfect to end your meal on a high note.
Dietary Options and Flexibility
Aware of modern dietary needs, Three Brothers offers gluten-free and vegetarian options. With prior notice, many dishes can be customized to accommodate various dietary preferences including vegan options. It’s always recommended to check in with the friendly staff to tailor the meal to your requirements without compromising the authentic flavors.
An Inviting Atmosphere
This family-run establishment is more than just a restaurant – it’s a slice of Serbia nestled in Milwaukee, beckoning patrons to sit, relax, and stay a while. It’s a place where time slows down, await the carefully prepared dishes, creating an intimate atmosphere perfect for family gatherings, celebrations, or simply a quaint dining experience.
Timing and Reservations
Given its popularity and limited seating, particularly due to its cozy size, making reservations is highly recommended. This ensures you won’t miss out on experiencing the cherished delicacies Three Brothers is famed for.
Plan Your Visit
Located in Bay View, Milwaukee, Three Brothers welcomes patrons from all walks of life to enjoy their unforgettable offerings. Operating hours vary, usually open from late afternoon till evening, ideal for intimate dinners. Note that it operates on a cash-only basis, so plan accordingly and enjoy your savory journey through Eastern European cuisine!
