Amalfi Llama: Full Menu, Drinks, and Cocktails

Discover the amazing world of culinary delights at the Amalfi Llama. The renowned restaurant showcases a menu that artfully combines flavors from the sea and land, catering to every discerning palate. Let’s dive into the menu and explore the diverse range of offerings that make dining at the Amalfi Llama a memorable experience.

Delectable Starters

Begin your gastronomic journey with selected starters that tantalize your taste buds. Choose from a variety of options including:

Puccia Bread: A delightful start with whipped eggplant.
Focaccia: Made with olive oil and rosemary for a fragrant beginning.
Charcuterie Board: Featuring chef’s choice of cheese and cured meats, perfect for sharing.
Crab Cake: A mix of blue crab and citrus aioli that brings the ocean to your plate.
Tuna Tartar: Avocado and Ponzu add an exciting twist to this classic dish.

Over the Wood Fire

Enhance your dining experience with our wood-fired selections, where each dish carries a unique smoky flavor. Savor choices like:

Tomahawk: Perfect for two, this 32-ounce serving is a steak lover’s dream.
Prime New York Strip: A 12-ounce cut offering a balance of tenderness and flavor.
Wood-Grilled Half Chicken: Served with roasted potatoes and a vibrant chimichurri.

These dishes are masterfully crafted to showcase the power of simple ingredients elevated by the grill’s high heat, bringing out nuances and bold tastes.

Fresh Seafood Delights

When near the coastline, seafood is an essential choice. The Amalfi Llama brings you the freshest catches, prepared with an elegant touch:

Scottish Salmon: Accompanied by arugula, asparagus, and roasted tomato, this dish exudes delicate flavors.
Branzino: A choice of sea salt preparation or fire-roasted with lemon, capers, and olive oil.
Twin Maine Lobster Tails: With 19 ounces of premium lobster served with clarified butter and charred lemon.

Satisfying Salads

Balancing freshness and nutrition, the salads at Amalfi Llama are refreshing and full of zest:

Caesar Salad: Crisp romaine tossed with Parmigiano Reggiano and croutons.
Roasted Beet Salad: A vibrant mix with citrus, goat cheese, and toasted almonds.
House Chopped: Featuring arugula, tomato, little gem, red onion, avocado, and herb vinaigrette.

Pizzas and Pastas with a Twist

Pizzas and pastas bring the comfort of Italian cuisine to your plate with exquisite ingredients and delightful pairings:

Positano Pizza: Soppressata and finocchiona balanced with hot honey over a crispy crust.
Truffle and Mushrooms Pizza: Designed with truffle oil to enhance each bite.
Lobster Arrabiata Pasta: Spice it up with spaghetti in a spicy tomato sauce complemented by fresh lobster.

Indulgent Desserts

No meal is complete without a sweet conclusion. The desserts at Amalfi Llama promise to make you swoon:

Chocolate Capri	A flourless chocolate cake paired with vanilla gelato.
Burnt Cheesecake	Accompanied by a rich berry compote.
Gelato	An array of flavors including vanilla, pistachio, and chocolate.

These options provide the perfect ending to your culinary adventure, each dish crafted to satisfy your sweet craving.

Signature Cocktails and Drinks

The drinks menu complements the food offerings with carefully curated cocktails and wines:

Amalfi Martini: Made with Belvedere vodka and Cocchi vermouth for a classic taste.
Balisco Fresco: Bringing together Tito’s Vodka, Limoncello, basil, and grapefruit seltzer.
Aperol Spritz: Combining prosecco, aperol, and soda for the refreshing experience.

A visit to the Amalfi Llama is not just a meal; it’s an experience that engages all your senses. Dive into the rich flavors and creative dishes and revel in the culinary artistry offered.

So next time you find yourself near the Amalfi Llama, delve into this exciting menu and let each dish take you on a journey through a symphony of flavors. Bon appétit!